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Chef Charlotte Langley joins us for a very special evening at Chez Ma Tante. Charlotte has teamed up with the wonderful team at Chez for a special menu featuring her Scout Canning tinned fish. Our team has designed a special cocktail menu to go alongside using all of Northern Rose Imports, with a special feature of Fundy Gin. Come taste the Atlantic Sea! And let’s talk about protecting our oceans, sustainable seafood, and saving the whales!